Contact us


For decades Troulo family and staff manage our group’s administration and sales from our head office in the heart of the city of Vigo in Spain, a step away from the marina, and a short drive from the shipyard district and Vigo fishing port.

Following a strong KYC policy, we enjoy hosting our partners & clients in Vigo Spain, also in Holland where we keep our frozen stocks, and in Iceland for a closer look at our fisheries.

Plaza Compostela 22-2ºD
E-36201 VIGO - SPAIN
Tel: +34 986 115 070
Fax: +34 986 115 170
Contact: Carlos Troulo
Mobile: + 34 609 27 34 46 (Spain)

Troulo Holland branch manages Quality Control of our North Atlantic operations, allowing us to inspect cargo on arrival and organize worldwide logistics with top competitive rates.

Clients are welcome to visit us for inspection of frozen stocks, assisted if needed by our Quality Control staff.

Contact: Gonzalo Troulo
Mobile: + 31 654 66 02 43 (Holland)
Mobile: + 34 609 273 539 (Spain)
Mobile: + 354 854 65 84 (Iceland)

Troulo Iceland ehf deals directly with our key producers & local partners, bringing us closer to the source of the products we market worldwide.

This allows us to supervise contracted productions and develop export programs for fresh, salted & frozen products all year round (Cod, Haddock, Saithe, Redfish, Trout & Scampi).

logo Troulo Russia

Troulo Russia Ltd. sources sea frozen fish & seafood directly from Russian factory vessels operating in Atlantic & Pacific oceans, bringing us closer to the source, and allowing our QC team to check quality of all cargos before shipping to Europe & Asia.

Additionally Troulo Russia is responsible for the production of our MSC Cod & Haddock single frozen fillets, loins and blocks BareCOD ® brand.

Contact: Mr. A.V. Kapustin
Tel: +7 (921) 270-3442